Soft Hoijicha Sponge, Hoijicha Fresh Cream
3 layers of light Houjicha sponge cake encased in a fluff of Houjicha fresh cream. For Hoijicha lovers only.
Cake should be refrigerated as soon as possible as fresh cream does not hold up well under our hot weather. Best consumed cold.
All serving sizes are approximate.
Pictures are for illustration purposes only.